The last day of our CSA was sad but at this time of the year, by the time I get to the pick-up location, it's dark and we're selecting veggies by flashlight phone apps. I'm not worried that I'm going to get old or rotten veggies but it is a bit of a surprise when I'm...
Labor Day is the line separating Summer and Fall but I'm still in denial. I want to wear flip flops and sundresses and eat sweet corn and summer tomatoes. But alas, the days are growing shorter and I woke up to a cool September morning. As with many things, I found...
After watching an episode of Jacques Pépin's More Fast Food My Way, I was inspired to make his Butternut Squash Velvet Soup. It's so easy and so simple and highlights the beautiful flavor of butternut squash. I replaced half the olive oil with bacon fat to give...