Recent Recipes
Candy Shoppe No-Churn Ice Cream
This candy mix-ins ice cream is inspired by Salt & Straw's Great Candycopia Ice Cream. Gather a mix of your
Mango Bread
This recipe is a great way to use up excess, overripe mangoes. It makes two loaves of delicious, moist mango
Somen Salad
This Japanese-Hawaiian cold noodle salad is perfect for a warm summer day. It makes a refreshing and satisfying meal or
Jacques Pépin’s Coffee Panna Cotta
This cool, creamy dessert from Jacques Pépin can be made in advance and barely requires any cooking. It has a
Cinnamon Sour Cream Coffee Cake
This old-fashioned coffee cake is perfect for breakfast or as a treat during your coffee break. It is as easy
Creamy Kale Parmesan Pesto
The addition of cream cheese turns this pesto into a delicious spread for thick slices of rustic bread. But like
Stilton, Walnut, and Fig Drop Biscuits
Classic cheeseboard flavors are captured in these drop biscuits. Crunchy on the outside, tender on the inside, and deliciously savory.
Chocolate Yum
Also known as Chocolate Delight, the buttery shortbread crust is topped with sweetened cream cheese, chocolate pudding, and creamy whipped
Lemon Sweet Rolls
Mother’s Day in the U.S. is this Sunday, May 12th and these sweet rolls will be a perfect addition to
Pearl Couscous Salad
This tasty Mediterranean-inspired salad makes a delicious side dish. Or mix in your favorite protein for a meal-size salad.
Latest Posts
Places to go, places to eat, and other reflections
Disney California Eats
A few weeks ago we were in California for the return of the Disneyland Half Marathon Weekend. It was our opportunity to check out all the magical and delicious treats and eats,
Picky Tea? Abendbrot? Girl Dinner?
Whether you’re cleaning out the fridge, don’t feel like cooking, or just wanting to graze, you don’t need a trend or special label to tell you it’s okay to eat what you want.
Where to Eat: Upper Kaimuki Town
In one of Honolulu’s older neighborhoods, in an area of about two city blocks, you will find a wealth of restaurants, cafes, bakeries, and more.
When Restaurant Recipes Change
What do you do when a restaurant changes the recipes to some of your favorite dishes? In our case, we recreate them at home.
![Disney California Eats](https://shesalmostalwayshungry.com/wp-content/uploads/2024/01/Disneyland-Feature-Image-2-1080x675.png)
Disney California Eats
A few weeks ago we were in California for the return of the Disneyland Half Marathon Weekend. It was our opportunity to check out all the magical and delicious treats and eats,
![Picky Tea? Abendbrot? Girl Dinner?](https://shesalmostalwayshungry.com/wp-content/uploads/2023/09/hummus-platter-2-1080x675.jpg)
Picky Tea? Abendbrot? Girl Dinner?
Whether you’re cleaning out the fridge, don’t feel like cooking, or just wanting to graze, you don’t need a trend or special label to tell you it’s okay to eat what you want.
![Where to Eat: Upper Kaimuki Town](https://shesalmostalwayshungry.com/wp-content/uploads/2023/08/Dining-Guide-Upper-Kaimuki-Town-1080x675.png)
Where to Eat: Upper Kaimuki Town
In one of Honolulu’s older neighborhoods, in an area of about two city blocks, you will find a wealth of restaurants, cafes, bakeries, and more.
![When Restaurant Recipes Change](https://shesalmostalwayshungry.com/wp-content/uploads/2023/06/Not-quite-CPK-salads-1080x675.jpg)
When Restaurant Recipes Change
What do you do when a restaurant changes the recipes to some of your favorite dishes? In our case, we recreate them at home.
Frozen sweets
Cool treats for hot summer days
Aloha! I'm Julie.
Welcome to She’s Almost Always Hungry. Join me as I share my food experiences, travel adventures, and recipes. I hope you enjoy them. I’d love to hear from you!
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