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Mini brownie blossoms - closeup

Mini Brownie Blossoms

  • Author: She's Almost Always Hungry
  • Total Time: 36 minutes
  • Yield: 48 1x


These cute little two-bite treats take advantage of boxed brownie mix. They are perfect for a dessert buffet, as part of a bakery box gift, or with a cup of tea in the afternoon.



1 package fudge brownie mix (13-inch x 9-inch size)*

48 striped Hershey Kisses (like HUGS)**

Powdered sugar for dusting, optional


Unwrap the Hershey Kisses and place in the freezer.

Preheat oven to 350 degrees F.

Line a mini muffin tin with paper muffin cups. Set aside.***

Prepare brownie mix according to package directions. Fill each muffin cup to two-thirds full.

Bake for 18-21 minutes or until a toothpick inserted in the center comes out clean.

Immediately top each mini brownie with a chocolate kiss. Cool for 10 minutes before removing from pan to cool completely on a wire rack.

Optional: dust lightly with powdered sugar before serving.


* We recommend using the best brownie mix you can find. We like Ghirardelli mixes.

** You could also use cookies & cream kisses or any others that provide a contrast to the brownie.

*** You could also bake these mini brownie blossoms in a well-greased mini muffin tin. Once they are cooled, you can place them into pretty paper muffin cups (like you would with chocolate truffles). Makes for a pretty presentation and the brownies won’t stick to the paper.

**** Nutritional information will vary depending on the brand of box brownie mix used.

  • Prep Time: 15 minutes
  • Cook Time: 21 minutes
  • Category: Dessert
  • Cuisine: American


  • Calories: 98.76
  • Sugar: 7.87 g.
  • Sodium: 37.55 mg.
  • Fat: 5.84 g.
  • Saturated Fat: 1.59 g.
  • Carbohydrates: 11.14 g.
  • Fiber: 0.11 g.
  • Protein: 1.08 g.
  • Cholesterol: 7.97 g.

Keywords: brownies, Hershey Kisses